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Glucono Delta Lactone (E575)

Glucono delta lactone

Our glucono delta-lactones (E575, GDL Gluconoe-1,5-lactones) are obtained by fermentation of vegetable raw materials, and are used as artificial acidity regulators, and as nature-identical fragrances and flavors, with different olfactory components.

Industries

Glucono delta-lactones (E575) are used in chocolate, leavening agents and seasoning blends.

Glucono Delta Lactone (E575) ist ein Lebensmittelzusatzstoff. In dieser Branche wird der Zusatzstoff als Säuerungsmittel (Säureregulator) geführt. Glucono-Delta-Lactone (E575) werden in Schokolade, Backtriebmitteln und Gewürzmischungen verwendet.

Es wird durch bakterielle nicht-alkoholische Fermentation gewonnen. Auf der Zutatenliste wird es als Glucono-Delta-Lacton, Gluconolacton oder Glucono-1,5-Lacton oder E575 angegeben. Glucono-Delta-Lacton selbst schmeckt leicht süßlich, aber wenn es in Gluconsäure umgewandelt wird, wirkt es als mildes Säuerungsmittel.

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Contact Person

StefanKoch

Head of BU Life Science