Products
The product portfolio of TER INGREDIENTS is highly responsive to the needs of manufacturing companies in life science applications. We mainly focus on human and animal nutrition as well as personal and health care ingredients. For the area of product development our experienced application developers, food technologists and engineers work at the highest level to support your decision for the best ingredients.
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Synthetic Food Colors
Food Colors, synthetic
Synthetic food colors can cover a wide range of shades that cannot be achieved, or can only be achieved to a limited extent, with natural food colors.
- Stability: They are often more light- and heat-resistant than natural colorants.
- Cost-effectiveness: Synthetic colorants are more affordable.
- Intensity: They offer a brighter, more uniform color.
- Variety: A wide range of colors that are difficult to achieve with natural colorants.
Industries
Azorubine, quinoline yellow, patent blue, and tartrazine are among the colors we can offer you in various shades and forms.

